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Potato gratin easy

Cook time: 0 min.
Servings: 4

Ingredients for Potato gratin easy

Freshly ground pepper
1tspCoarse salt
1000gLarge potatoes
2Coarsely chopped yellow onions
5dlMornay sauce

Instructions for Potato gratin easy

To prepare the Potato gratin easy recipe, please follow these instructions:

Peel the potatoes and cut them into thin slices. Rinse them well and dry them in a cloth. Put the potato slices in layers with onions and spices in a greased oven dish (about 20 x 30 cm.).

Pour the Mornay sauce over and behind the potatoes in the middle of the oven approx. 60 min. At 200 degrees. Server the potato gratin for meat dishes.