Potato meat with meat sauce

Ingredients for Potato meat with meat sauce

Instructions for Potato meat with meat sauce

To prepare the Potato meat with meat sauce recipe, please follow these instructions:

Meat sauce: Sweat the beef in a saucepan.
Pour overcooked grease from.
Add carrot, celery, spices and tomato (and possibly some water to make a "soft" sauce).
Let the sauce simmer for 20 minutes.
White sauce: Whip egg whites and skim milk together with Maizena and a little salt.

In a large dish, first add potatoes to the bottom (dry with some salt).
Then half of the meat sauce is spread out on top of the potatoes.
Place the last potatoes on top and wide the rest of the meat oven.
Sprinkle with half of the cracked cheese and pour the dairy mixture over.
Stir the rest of the cheese over.

Bake at 150 ° C for about 1½ hours. The potatoes must be tender.