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Potato salad with feld salad and lime

Salads
Cook time: 0 min.
Servings: 4

Ingredients for Potato salad with feld salad and lime

Pepper
Salt
1dlChives
100-150gFeld lettuce or Arugula Salad
2tbspLime or lemon
2Red onion
4tbspOlive oil
800gSmall potatoes

Instructions for Potato salad with feld salad and lime

To prepare the Potato salad with feld salad and lime recipe, please follow these instructions:

Scrape or scrub the potatoes, cut them into thin boats and boil them in a pot of water and salt. When they are tender, pour the water from. Put them in a bowl. Pour oil and ½-1 tbsp lemon juice over while they are still warm, season with salt and pepper. Let them soak for 10 minutes.

Just before serving, invert the fintsnittet red onion, 2 tablespoons chives and feld salad in.

Taste the salad with lime juice, salt and pepper.