Potatoes with feta

Ingredients for Potatoes with feta

Instructions for Potatoes with feta

To prepare the Potatoes with feta recipe, please follow these instructions:

Turn on the oven at 225 degrees. Scrub the potatoes and cut them in both.

Put them in an ovenproof dish and pour some olive oil over. Put them in the oven for 20-30 min.

Cut tomatoes in both and put them at the potatoes. Let them roast with approx. 10 min. Or the potatoes are tender.

Sprinkle with salt and pepper.

Put onion rings and feta cheese on the table together with the potato dish, so people can choose whether they want both onions and feta cheese or they do not want any of it. Cut the tomatoes in both and put them

tips:
Many young children do not like either raw onions or feta cheese. Therefore, do not put onion and cheese on the dish but instead serve it next to it.