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Raspberry Fool

Desserts (cold)
Cook time: 0 min.
Servings: 4 portion(s)

Ingredients for Raspberry Fool

250gLøsfrone raspberry
4dlWhipped cream
50gIcing sugar

Instructions for Raspberry Fool

To prepare the Raspberry Fool recipe, please follow these instructions:

Bring raspberries, cream and flour in the food processor. Blend until it's staple approx. 1 min.

Decorated in serving glass. Put 3-4 macrons in the bottom of the glass, favor the fools in the glasses and decorate if necessary. With a few raspberries. Server immediately.

tips:
Raspberries must be frozen to make ice.