Raspberry Whipped cream
SidesCook time: 0 min.
Servings: 2 portion(s)
Servings: 2 portion(s)
Ingredients for Raspberry Whipped cream
| 1 | tsp | Vanilla sugar |
| 2.5 | dl | Whipped cream |
| 200 | g | Raspberry. frozen |
Instructions for Raspberry Whipped cream
To prepare the Raspberry Whipped cream recipe, please follow these instructions:
Put the thawed raspberries into a drip in the sink for an hour.
Whip the cream to whipped cream.
Moss the raspberries with a rod blender.
Turn the raspberries around in the whipped cream.
Add vanilla sugar and stir around.
Apply the raspberry cream skim to the layer cakes.
tips:
Fits 2 layers of cake
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