Red crispy chicken legs

Name: Red crispy chicken legs
Yield: 4
Ingredients: 0.5 dl Sesame seeds; 1 dl Breadcrumbs; 1 tsp Salt; 1 tsp Thyme, dried; 1500 g Chicken thighs with backbone; 2 clove Garlic; 2 tbsp Oil; 2 tbsp Paprika, edelsuss

Mains

Cook time: 0 min.
Servings: 4

Ingredients for Red crispy chicken legs

0.5	dl	Sesame seeds
1	dl	Breadcrumbs
1	tsp	Salt
1	tsp	Thyme, dried
1500	g	Chicken thighs with backbone
2	clove	Garlic
2	tbsp	Oil
2	tbsp	Paprika, edelsuss

Instructions for Red crispy chicken legs

To prepare the Red crispy chicken legs recipe, please follow these instructions:

Oil and the pressed garlic, paprika, salt and thyme mix. Brush chicken thighs with this mixture, which is then turned into a mixture of bread crumbs and sesame seeds.

Chicken thighs out in a roasting pan and FRY in the oven at 200 degrees c. alm. oven for 40 minutes.

Served with whipped potatoes.

Red crispy chicken legs

Ingredients for Red crispy chicken legs

Instructions for Red crispy chicken legs

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