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Red wine chicken with grapes, solve rice and Chinese cabbage salad

Mains
Cook time: 0 min.
Servings: 1 portion(s)

Ingredients for Red wine chicken with grapes, solve rice and Chinese cabbage salad

Fintsnittet Chinese cabbage
Pepper
Salt
1dl(a) 38 tasted
1Orange cut into cubes
1Bouillon cube
100gGrapes (halved and pitted)
2tspGrape seed oil
250gChicken (skinless and ben)
3dlRaw rice is cooked according to instructions on the bag
3/4dlRed wine
3/4dlWater

Instructions for Red wine chicken with grapes, solve rice and Chinese cabbage salad

To prepare the Red wine chicken with grapes, solve rice and Chinese cabbage salad recipe, please follow these instructions:

Warm grape seed oil and Brown chicken pieces lightly, sprinkle pepper and a little salt over.
Bouillon cube, water and red wine came by and let it småsnurre on a low heat, covered, for meat is tender, about 20 minutes Take the pieces up on a serving dish and keep it warm.

The sauce tasted to be smoothed over and possibly. Ruerne in the wind came and warm them through 1-2 my.

Server Court with løskogte rice and Chinese cabbage salad.