Red wine marinade 02

Ingredients for Red wine marinade 02

Instructions for Red wine marinade 02

To prepare the Red wine marinade 02 recipe, please follow these instructions:

Cut the vegetables into cubes and fry them for 5 minutes at low heat. Add the remaining ingredients and cook in for about 15 minutes. The meat must be marinated to be laid in a bowl which is not attacked by the acid in the marinade. The best result is achieved in 2-3 days in the refrigerator. Use 1.5 dl of marinade to boil the pan of with in the production of the sauce. Suitable for marinating pork, beef and venison.