Rhubarb sauce for fish

Name: Rhubarb sauce for fish
Yield: 1 portion(s)
Ingredients: 1 Fish broth; 1 tbsp Corn starch; 2 tbsp Honey or sugar; 300 g Rhubarb; 5 dl Apple juice or Apple juice

Sauces

Cook time: 0 min.
Servings: 1 portion(s)

Ingredients for Rhubarb sauce for fish

1		Fish broth
1	tbsp	Corn starch
2	tbsp	Honey or sugar
300	g	Rhubarb
5	dl	Apple juice or Apple juice

Instructions for Rhubarb sauce for fish

To prepare the Rhubarb sauce for fish recipe, please follow these instructions:

Cut the rhubarb into 1 cm length. Boil them with Apple juice, honey and fish bouillonterning. Sieve the liquid when the rhubarb is cooked out. Udrør cornstarch in cold water, it came in the sauce, stirring, and cook the sauce through. Serve the sauce warm.

Rhubarb sauce for fish

Ingredients for Rhubarb sauce for fish

Instructions for Rhubarb sauce for fish

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