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Rice Sweetie Cake Gluten Free

Cakes in form
Cook time: 0 min.
Servings: 1 portion(s)

Ingredients for Rice Sweetie Cake Gluten Free

Reven should of 1 lemon
10Peeled chopped almonds
100gSugar
5Egg yolks
5Egg whites
50gRice flour
500gApple sauce
70gMelted cooled margarine

Instructions for Rice Sweetie Cake Gluten Free

To prepare the Rice Sweetie Cake Gluten Free recipe, please follow these instructions:

Eggs and sugar are stirred. Add the must and juice from the lemon as well as the other ingredients. Whip the whites stiff and fold them in. Put it in a round, greased dish and behind 200 ° for 50 minutes. Serve warm with cream and yellow to.

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