Find recipes from the World's Cookbook - Wocobook
print favorite

Risbøffer II

Cook time: 0 min.
Servings: 1 portion(s)

Ingredients for Risbøffer II

optional1-2 dl broth
1packageFarsmix Italian (available in health food stores)
2Onions-peeled and chopped
3Potatoes, cooked and mashed
5dlBoiled rough rice

Instructions for Risbøffer II

To prepare the Risbøffer II recipe, please follow these instructions:

Mix all the ingredients and form the dough into steaks using a biscuit and put them on a baking sheet with baking paper. Bake them in the oven at approx. 175 ° until golden brown. Served with oven baked potato boats.