Roast beef chips

Ingredients for Roast beef chips

Instructions for Roast beef chips

To prepare the Roast beef chips recipe, please follow these instructions:

Cut the root crops into fine slices.

Warm the oil until it sews on a match on a match. Place small pieces of oil at a time. When they begin to get color, they are picked up and put on greasy paper. (Paper roll on newspapers).

The chilled chips are placed in a bowl and gently rotated with selected spices.

tips:
Keep the colored root vegetables on their own and finally add them to the oil as they give color.