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Roasted salmon dishes

Cold cuts
Cook time: 0 min.
Servings: 4

Ingredients for Roasted salmon dishes

Pepper
Salt
1dlSour cream 18%
1/2dlFinely chopped dill
1/2dlFinely chopped chives
1/2dlFinely chopped red onion
1/2dlFuínthakket onions
2Egg yolks
500gSalmon fillet

Instructions for Roasted salmon dishes

To prepare the Roasted salmon dishes recipe, please follow these instructions:

Cut the skinned and boneless salmon into fine cubes or chop it in the food processor with onion and dill. Mix the egg yolks and season with salt and pepper.

From Salmonfarsen il 4 steaks. Grill or fasten the steaks on a slightly greased pan. Serve them with a crunchy creme fraiche, toast and salad.