Rosehip syrup with star anise

Ingredients for Rosehip syrup with star anise

Instructions for Rosehip syrup with star anise

To prepare the Rosehip syrup with star anise recipe, please follow these instructions:

Rosehip rosehip quarter and kærnerne are procured, the meat, the juice from the lemon, as well as the whole star anise over poured with water. It all boils in 45 min., sifted through a piece of (juice bag) add the sugar. Then boil down to the juice will be tough (thick) Golden texture. Creamed off during boiling for impurities, add atamon and pour the syrup on the bottle or glass that is washed in atamon.