Rough buns 03
Bread, buns & biscuitsCook time: 0 min.
Servings: 1 portion(s)
Servings: 1 portion(s)
Ingredients for Rough buns 03
| 0.5 | tsp | Salt |
| 0.5 | dl | Ymer |
| 0.75 | dl | Wholemeal wheat flour |
| 0.75 | dl | Lukewarm water |
| 25 | g | Yeast |
| 25 | g | Margarine |
| 3 | dl | Wheat flour |
Instructions for Rough buns 03
To prepare the Rough buns 03 recipe, please follow these instructions:
The margarine is melted in a saucepan
Water and yeast are stirred together in a bowl
Melted margarine, yum and salt are stirred in the bowl
The flour is stirred in the bowl and the dough is completely kneaded
Raise for 15 minutes
Pour the dough into 6 bowls and allow them to adhere for 15 minutes
Brush with water and bake in the oven at 200 degrees for approx. 20 minutes
Recipe categories
- Appetizers 1338
- Breakfast & brunch 427
- Porridge & gruel 144
- Bread, buns & biscuits 1758
- Cold cuts 395
- Lunch 1051
- Lunch (to go) 146
- Sandwiches 50
- Mains 11918
- Salads 1562
- Dressing 302
- Sauces 617
- Sides 1951
- Soups 1352
- Drinks (cold) 1888
- Drinks (warm) 227
- Desserts (cold) 2416
- Desserts (warm) 707
- Desserts (patisserie) 394
- Cookies 917
- Cakes 1445
- Cakes in form 2822
- Cake add-ons 139
- Snacks 73
- Midnight snacks 40
- Base recipes 234
- Buffets 95
- Candy 522
- Fruits 19
- Lamb 14
- Pickling 733
- Receptions 34
- Seasonal 3
- Sushi 6
- Various 328