Sørens Gold Sauce Soup on Meat

Name: Sørens Gold Sauce Soup on Meat
Yield: 2
Ingredients: Minced parsley; Pepper; Salt; 1 can Chopped tomatoes; 1 tbsp Butter/margarine; 1/2 l Broth; 1/2 Bell pepper into cubes; 1/2 l Whole milk; 1-2 tsp Paprika; 2 Onion; 200 g Minced beef; 3 Potatoes in cubes; 3 tbsp Tomato puree

Mains

Cook time: 0 min.
Servings: 2

Ingredients for Sørens Gold Sauce Soup on Meat

		Minced parsley
		Pepper
		Salt
1	can	Chopped tomatoes
1	tbsp	Butter/margarine
1/2	l	Broth
1/2		Bell pepper into cubes
1/2	l	Whole milk
1-2	tsp	Paprika
2		Onion
200	g	Minced beef
3		Potatoes in cubes
3	tbsp	Tomato puree

Instructions for Sørens Gold Sauce Soup on Meat

To prepare the Sørens Gold Sauce Soup on Meat recipe, please follow these instructions:

Pour and chop the bulbs and put them in butter in a large saucepan. Sprinkle peppers over. Add tomato sauce, chopped tomatoes and broth. Let it boil. Get the chopped meat for a little while. Stir well so it crumbles. Add potatoes and peppers. Boil for approx. 15 min. Until the potatoes are tender. Add the milk and season with salt and pepper.

The soup is served with a hot chocolate with plenty of chopped parsley sprinkled over.

Sørens Gold Sauce Soup on Meat

Ingredients for Sørens Gold Sauce Soup on Meat

Instructions for Sørens Gold Sauce Soup on Meat

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