Salmon steaks with broccoli salad

Ingredients for Salmon steaks with broccoli salad

Instructions for Salmon steaks with broccoli salad

To prepare the Salmon steaks with broccoli salad recipe, please follow these instructions:

Put the salmon fillets in a baking dish and pour some fresh squeezed lemon juice. The garlic chop finely and sprinkled over fish along with a little salt and pepper at will. Finally, pour approximately 1 cm of water in the dish, and put it in the oven on the Middle Groove in 20-25 minutes at 220 degrees.

Lettuce and red onions chop. The tomatoes cut into both and aspargeserne cut slightly diagonally in 2-3 cm long pieces. Broccolien is divided into small florets and blanceres for 1 minute before they are mixed in the salad. Finally, toasting pine seeds in a dry pan, and pour over the salad as garnish.