Salmon with cashews

Name: Salmon with cashews
Yield: 3 portion(s)
Ingredients: Herbs such as parsley, thyme or Basil. preferably fresh but dried can also be used; Pepper; 2 tbsp Breadcrumbs/bread crumbs; 2 tbsp Dijon mustard; 2 tbsp Melted butter; 4 tbsp Chopped cashews (may be replaced with other nuts to taste); 4 tsp Honey; 4 Salmon fillets

Mains

Cook time: 0 min.
Servings: 3 portion(s)

Ingredients for Salmon with cashews

		Herbs such as parsley, thyme or Basil. preferably fresh but dried can also be used
		Pepper
2	tbsp	Breadcrumbs/bread crumbs
2	tbsp	Dijon mustard
2	tbsp	Melted butter
4	tbsp	Chopped cashews (may be replaced with other nuts to taste)
4	tsp	Honey
4		Salmon fillets

Instructions for Salmon with cashews

To prepare the Salmon with cashews recipe, please follow these instructions:

Mix butter, mustard and honey in one bowl and bread crumbs, cashews and selected herbs in another.

Put the salmon fillets in a greased ovenproof dish and sprinkle with pepper.

Butter the fillets with honey/mustard mixture (in a thick layer) and sprinkle bread crumb/nut mixture over.

Bake in the oven for 15 minutes at 225 degrees, or until fish is done.

Tips:
Serve with baked potatoes or wild rice and a green salad.

Salmon with cashews

Ingredients for Salmon with cashews

Instructions for Salmon with cashews

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