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San Remo Ice Cream

Desserts (cold)
Cook time: 10 min.
Servings: 4 portion(s)

Ingredients for San Remo Ice Cream

1dlWhipped cream
2tbspChopped pistachio nuts
4Half henkogte peaches
5dlChocolate ice cream

Instructions for San Remo Ice Cream

To prepare the San Remo Ice Cream recipe, please follow these instructions:

Half the grapes and remove stones. Cut the strawberries into slices and the peaches in cubes. Distribute the fruits into 4 high glasses. Whip the eggs to foam with sugar and add cognac. Put the ice on the fruit. Pour the whipped eggs over. Decorate with whipped cream and pistachios.