Sausage Biks
MainsCook time: 0 min.
Servings: 2
Servings: 2
Ingredients for Sausage Biks
| Ketchup to taste | ||
| Paprika | ||
| Pepper | ||
| Salt | ||
| Butter for Browning | ||
| 10 | Bavarian sausages | |
| 3 | dl | Cream |
| 3 | dl | Pork broth |
Instructions for Sausage Biks
To prepare the Sausage Biks recipe, please follow these instructions:
Cut the sausages into small pieces and brown them on the forehead of the butter.
Add broth, cream, ketchup and peppers. Season with salt and pepper.
Serve with loose rice or mashed potatoes.
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