Sausage from Funen

Ingredients for Sausage from Funen

Instructions for Sausage from Funen

To prepare the Sausage from Funen recipe, please follow these instructions:

Boil the water in a large pot, add the bulbs and boil for a few minutes until ready. Add the onion sauce with vinegar, sugar, tomato sauce, milk, salt and pepper.

Sausages cut into 2 cm slices and add the potatoes cut into slices and add the dishes simmer for 8 - 10 min. Corn and peas are added and the dishes simmer for 5 - 8 min.

The parsley is sprinkled and served.

tips:
Served with simple salad of iceberg lettuce, bean sprouts and mushrooms in slices, with oil and vinegar dressing.