Sausages Ring

Name: Sausages Ring
Yield: 1
Ingredients: A ring smoked breakfast sausage; 1 Eggs; 1 dl Lukewarm milk; 1 pinch Salt; 1 tsp Sugar; 20 g Yeast; 300 g Wheat flour; 50 g Butter

Mains

Cook time: 0 min.
Servings: 1

Ingredients for Sausages Ring

		A ring smoked breakfast sausage
1		Eggs
1	dl	Lukewarm milk
1	pinch	Salt
1	tsp	Sugar
20	g	Yeast
300	g	Wheat flour
50	g	Butter

Instructions for Sausages Ring

To prepare the Sausages Ring recipe, please follow these instructions:

The Margarine crumbled in the flour. The yeast is chopped into the milk and served. Sugar, salt and egg are added and the dough is well kneaded. The skin is taken by the smoky medists, the dough is rolled out and the medist packed completely into it. Raises for approx. 1 hour and baked 40 minutes at 190 degrees.

Served with mustard, ketchup and a toast salad.

Sausages Ring

Ingredients for Sausages Ring

Instructions for Sausages Ring

Recipe categories