Scallops à ' la. Lacy Castle
AppetizersCook time: 0 min.
Servings: 4
Servings: 4
Ingredients for Scallops à ' la. Lacy Castle
| Garlic | ||
| Pepper | ||
| Parsley | ||
| Salt | ||
| Butter | ||
| 20 | Scallops, large |
Instructions for Scallops à ' la. Lacy Castle
To prepare the Scallops à ' la. Lacy Castle recipe, please follow these instructions:
Scallops are distributed in 4 St. alu foil. Sprinkle a little parsley, crushed garlic, a knob of butter and salt and pepper over each portion.
Close the "packages" and set them in the oven at 200 g for 15 min.
Serve with warm baguettes.
Tips:
The world's easiest appetizer-Bon appétit.
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