Find recipes from the World's Cookbook - Wocobook www.wocobook.com
Get special deals from Blue Apron

print favorite

Scoresalat with spider bowl and nuts

Salads
Cook time: 0 min.
Servings: 2

Ingredients for Scoresalat with spider bowl and nuts

1tspDijon mustard
1tspHoney
1tspMayonaisse
1tspCanola oil
1.5tbspGreek yogurt
1-2Spring onions
200gSpring cabbage
50gPistachio nuts
50gDried cranberries

Instructions for Scoresalat with spider bowl and nuts

To prepare the Scoresalat with spider bowl and nuts recipe, please follow these instructions:

Spider bowl and spring onions are cut very nicely and mixed in a bowl. Cranberries are chopped roughly and mixed with.
Stir yoghurt, mustard and mayonnaise together and taste with a little salt.
Mix the dressing with the vegetables. There must not be too much dressing. Just to collect the salad. Put on the fridge for an hour.
Shortly before serving, chop the nuts roughly and shake on a pan in a little oil and a teaspoon. honey.
Let the nuts cool a little before sprinkling over the salad.
Serve.

tips:
I used some pistachios, which had become a little soft. Other nuts could also be used. Red cabbage or cauliflower can also be used instead of cabbage. Excellent accessories for a good steak or some lamb chops, for example. I scored my wife after 25 years of marriage with this salad!

Get special deals from Blue Apron

Recipe categories