Sea buckthorn jam

Ingredients for Sea buckthorn jam

Instructions for Sea buckthorn jam

To prepare the Sea buckthorn jam recipe, please follow these instructions:

Berries of the Sea buckthorn Bush arrow, possibly. with a fork, and rinse them before they place in a saucepan with the water and brought to the boil. Cook them approximately 5 minutes, then add the sugar and evaporate boils well through. Evaporate can be poured through a strainer to remove the seeds. Konserveringsvædske added if evaporate should keep for over a week.