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Shrimp melon salad

Cook time: 0 min.
Servings: 6 portion(s)

Ingredients for Shrimp melon salad

Ciabatta bread
Freshly ground pepper
Lettuce leaves
1Cantaloupe melon
1bundleCoarsely chopped dill
1dlOlive oil
2Ripe avocado
3tbspLemon juice
500gGreat good shrimp

Instructions for Shrimp melon salad

To prepare the Shrimp melon salad recipe, please follow these instructions:

The shrimp be thawed.
The melons must be deboned and grains, and ball out with parisienne iron. Avocados are shared, freed from shell and stone and cut into thin slices. The cucumber cut into small cubes.
Shrimp, melon, avocado and cucumber blended together.
The dressing poured over, and the salad season.
Served on lettuce leaves
Served with Ciabatta bread.

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