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Sicilian cheese bread

Cook time: 0 min.
Servings: 4 portion(s)

Ingredients for Sicilian cheese bread

1Strøget tsp salt
1tspDried Marjoram
250gCream cheese
4tbspOlive oil
8slicesHavarti cheese
8Rolls (preferably with comments)

Instructions for Sicilian cheese bread

To prepare the Sicilian cheese bread recipe, please follow these instructions:

Cut the rolls through and put them on a piece of parchment paper. Grease them both inside and out with the olive oil. Grease the bottom with cream cheese and place a slice of oatmeal upstairs. Spread a thin layer of mustard and sprinkle with salt, pepper and merian. Put the "lid" on and place the rolls in a pan. Bake them in a 220 ° C hot oven for 15 minutes.