Find recipes from the World's Cookbook - Wocobook
print favorite

Sister cake without eggs

Cakes in form
Cook time: 0 min.
Servings: 1 portion(s)

Ingredients for Sister cake without eggs

a littleCardamom
Raisins and sukat at will
2.5dlLukewarm milk
250gLind margarine
500gWheat flour

Instructions for Sister cake without eggs

To prepare the Sister cake without eggs recipe, please follow these instructions:

Dissolve the yeast in the milk. The other ingredients in, and the dough is stirred until it is very light.

Place in 2 well lubricated, elongated shape, ca. 25 cm. long, filled only about half. Resolved to uplift on a warm place for about 30 minutes.

Bake at 200 degrees C for about 35 minutes.

When the cakes are cold, take the half of the molds and glaseres with vandglasur, which consists of icing and a little boiling water that are touched together to appropriate consistency.