Sliced beetroot 02
PicklingCook time: 0 min.
Servings: 1 portion(s)
Servings: 1 portion(s)
Ingredients for Sliced beetroot 02
| optional | 2 dill screens | |
| Salt | ||
| Water | ||
| 1-1.5 | kg | Beetroot, raw |
| 12 | Cloves, whole | |
| 12 | Peppercorns, black | |
| 3 | clove | Garlic |
| 3 | Bay leaves | |
| 5 | g | Horseradish (about 4 cm) |
| 500 | g | Sugar |
| 8 | dl | Vinegar |
Instructions for Sliced beetroot 02
To prepare the Sliced beetroot 02 recipe, please follow these instructions:
The beets are cleaned and boiled in plenty of water for approx. 40 min.
Sprinkle the beetroot with plenty of ice cold water. Gnub the skin off and cut the beans in slices. Put the slices in shredded glass with sliced / grated horseradish and garlic.
Cook make vinegar, sugar, spices and taste with 1-2 tsp salt. Let the appliance cool for a moment and pour it over the beetroot.
Recipe categories
- Appetizers 1338
- Breakfast & brunch 427
- Porridge & gruel 144
- Bread, buns & biscuits 1758
- Cold cuts 395
- Lunch 1051
- Lunch (to go) 146
- Sandwiches 50
- Mains 11918
- Salads 1562
- Dressing 302
- Sauces 617
- Sides 1951
- Soups 1352
- Drinks (cold) 1888
- Drinks (warm) 227
- Desserts (cold) 2416
- Desserts (warm) 707
- Desserts (patisserie) 394
- Cookies 917
- Cakes 1445
- Cakes in form 2822
- Cake add-ons 139
- Snacks 73
- Midnight snacks 40
- Base recipes 234
- Buffets 95
- Candy 522
- Fruits 19
- Lamb 14
- Pickling 733
- Receptions 34
- Seasonal 3
- Sushi 6
- Various 328