Smoked fish salad

Name: Smoked fish salad
Yield: 1
Ingredients: Coarse pepper; 1 tbsp Lemon juice; 1 tbsp Sesame oil; 120 g Smoked halibut; 120 g Smoked salmon; 400 g Mixed salad

Salads

Cook time: 0 min.
Servings: 1

Ingredients for Smoked fish salad

		Coarse pepper
1	tbsp	Lemon juice
1	tbsp	Sesame oil
120	g	Smoked halibut
120	g	Smoked salmon
400	g	Mixed salad

Instructions for Smoked fish salad

To prepare the Smoked fish salad recipe, please follow these instructions:

The salmon and the Greenland halibut, cut into thin strips, be marinated in oil and lemon juice. Seasoned with coarse pepper. Meanwhile, rinse the salad. The salad cut coarsely. The salad and the fish are mixed and served on plate or in salad bowl with wholemeal bread.

Smoked fish salad

Ingredients for Smoked fish salad

Instructions for Smoked fish salad

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