Smoked halibut with red onion salad

Name: Smoked halibut with red onion salad
Yield: 4
Ingredients: 1 l Water; 1/2 dl Chopped dill; 1/2 tsp Salt; 1-2 tsp Olive oil; 2 tbsp Chilli sauce; 2 Red onion; 400 g Smoked halibut

Appetizers

Cook time: 0 min.
Servings: 4

Ingredients for Smoked halibut with red onion salad

1	l	Water
1/2	dl	Chopped dill
1/2	tsp	Salt
1-2	tsp	Olive oil
2	tbsp	Chilli sauce
2		Red onion
400	g	Smoked halibut

Instructions for Smoked halibut with red onion salad

To prepare the Smoked halibut with red onion salad recipe, please follow these instructions:

The halibut slices are rolled together and placed on a dish. The onions are peeled and cut into rings. The water is boiled and poured over the bulbs. Drip off for a short period of 5 minutes. Onion, chillis sauce, olive oil, dill and salt are brought together, possibly. With 1-2 tbsp. water. The salad is put in the middle of the dish and decorated with extra dill.

Serve with coarse bread.

Smoked halibut with red onion salad

Ingredients for Smoked halibut with red onion salad

Instructions for Smoked halibut with red onion salad

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