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Smoked root vegetable soup with sour cream

Soups
Cook time: 0 min.
Servings: 6 portion(s)

Ingredients for Smoked root vegetable soup with sour cream

Freshly ground pepper
Salt
Sour cream
1stemFresh rose marin (can be replaced by 1 tsp. dried)
1Large onion
1.5lChicken broth
100gBacon
2Carrots
2cloveGarlic
2White beet
2Parsnips
2Large potatoes
3Beetroot

Instructions for Smoked root vegetable soup with sour cream

To prepare the Smoked root vegetable soup with sour cream recipe, please follow these instructions:

All root vegetables be rearranged and cut into rough cubes. The onion peeled and cut from head to root. White onions peeled and chopped. The bacon and FRY in fat sauté the onions until they are soft. They fixed the herbs, add and fry slightly with. Add broth and Rosemary stem.

Blend the soup until it is uniformly and pour it back into the pan. Let it boil up again and the foam for EVS. impurities.

Serve immediately and serve a tablespoon. sour cream in each plate.