Smoked salmon mousse with pasta salad
AppetizersCook time: 0 min.
Servings: 1 portion(s)
Servings: 1 portion(s)
Ingredients for Smoked salmon mousse with pasta salad
| 1 | tsp | Vinegar |
| 1 | tsp | Chopped dill |
| 1 | tsp | Oil |
| 1/2 | dl | Cultura |
| 100 | g | Cucumber diced |
| 100 | g | Cherry tomatoes |
| 30 | g | Bread |
| 4 | tsp | Margarine |
| 75 | g | Green asparagus |
| 75 | g | Cooked pasta |
| 80 | g | Smoked salmon |
Instructions for Smoked salmon mousse with pasta salad
To prepare the Smoked salmon mousse with pasta salad recipe, please follow these instructions:
The salmon, minarine, cultura and chopped dill are mixed and seasoned with salt and pepper. The cooked pasta, asparagus in small pieces, cucumber and cherry tomatoes are mixed together and the dressing that is tasted poured over pasta salad.
Served hereafter for salmon mousse.
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