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Smoked salmon with hjerting salad

Appetizers
Cook time: 0 min.
Servings: 4

Ingredients for Smoked salmon with hjerting salad

Pepper, freshly ground
Juice from 1 lemon
Salt
¼Fresh pineapple, peeled and without stick cut into cubes
1Banana
1tbspLemon juice
1Madæble
1Peeled Orange seedless and shared in both
1Lettuce head
2smallCooked beets cut into slices
200gCarrot in cubes
3tbspSunflower oil
300gSmoked salmon into strips
60gToasted almond splitter

Instructions for Smoked salmon with hjerting salad

To prepare the Smoked salmon with hjerting salad recipe, please follow these instructions:

Use half the salad leaves to make a bottom and sides in a low edged bowl. The beets are arranged nicely on the salad. The rest of the salad is torn in small pieces and placed in a bowl. The apple is peeled and freed for the core house, after which it is cut into small cubes. Carrot and pineapple added. The banana is sliced ​​and dripped with lemon juice. Mix it all with the shredded salmon and put it in the bowl.

Lemon juice, oil and a little salt are served in a bowl and whipped well. The marinade is poured over the fruit, carrot and salmon. Mix it with light hand and top the mixture on top of the beetroot. The dish is decorated with almond chips and orange fillets.

For this, coarse bread is served.