Solbæris
Desserts (cold)Cook time: 0 min.
Servings: 2
Servings: 2
Ingredients for Solbæris
| 100-150 | g | Sugar |
| 2 | Eggs past | |
| 250 | g | Black currant |
Instructions for Solbæris
To prepare the Solbæris recipe, please follow these instructions:
Eggs and sugar whipped light and fluffy. Black currant mash or blend and mix in. Ice season, if necessary, add more sugar. Frozen and stirred well through a few times during freezing.
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