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Spaghetti meat sauce with the world's best 02

Mains
Cook time: 0 min.
Servings: 4 portion(s)

Ingredients for Spaghetti meat sauce with the world's best 02

Freshly ground pepper
Grated parmesan
Salt
0.5bottleRed wine
1bundleFlat-leaf parsley
2stemsLeaf celery
2Carrots
2cloveGarlic
2Onion
3tbspTomato puree
4tbspOlive oil
400gMinced beef
400gSpaghetti
8dlBeef broth

Instructions for Spaghetti meat sauce with the world's best 02

To prepare the Spaghetti meat sauce with the world's best 02 recipe, please follow these instructions:

Heat the oil in a large saucepan or a sauté pan and fry the meat 3-4 my while stirred in the Peel the onion and celery and carrots. Onions and celery cut into thin slices and carrots cut into cubes of approx. 2 x 2 cm. Up arrow individual cloves garlic and cut them in thin, fine slices.

Com all the vegetables into the pan with the meat. Com so tomato pureen and the half-bottle of red wine in and stir well.

The Court let simmer without lid-to the red wine is almost evaporated. Add the broth, put the lid on the Pan and let the sauce småsimre in 2 hours. Stir into the Pan along the way and add if necessary. a little water, so the sauce doesn't boil dry and burns on.

When the sauce is missing about 10 minutes, boil the spaghetti in a pan with plenty of salted water. Cooking time is about 8-10 my, look at the packaging. It is important to only boil the spaghetti "al dente". In the Italian language means that: tender but still with an attitude.

Pour the water from the spaghetti-possibly. through a colander and turn it into the dish with kødsaucen, so it's all mixed. Season with salt and pepper and garnish with finely chopped parsley.