Spicy herring with sour cream

Name: Spicy herring with sour cream
Yield: 12
Ingredients: Pepper. White; 0.5 Cucumber; 0.5 Red bell pepper; 1 Eggs; 1 tbsp Onion, finely chopped; 1 tsp Sugar; 2 tbsp Tarragon vinegar; 2 tbsp Chives, fresh; 2.5 dl Crème fraiche 38%; 750 g Marinated pickled

Lunch

Cook time: 0 min.
Servings: 12

Ingredients for Spicy herring with sour cream

		Pepper. White
0.5		Cucumber
0.5		Red bell pepper
1		Eggs
1	tbsp	Onion, finely chopped
1	tsp	Sugar
2	tbsp	Tarragon vinegar
2	tbsp	Chives, fresh
2.5	dl	Crème fraiche 38%
750	g	Marinated pickled

Instructions for Spicy herring with sour cream

To prepare the Spicy herring with sour cream recipe, please follow these instructions:

Start by cooking the egg.

Take the warm up of the bed sheet and cut into serving pieces. Serve them in a bowl.

Stir the sour cream up with vinegar and finely chopped onions. Cut the cucumber into small cubes. Chop the hard-boiled eggs, cut in small cubes and peberfrugten clips purløget fine. Take a little of everything from for garnish.

Spicy herring with sour cream

Ingredients for Spicy herring with sour cream

Instructions for Spicy herring with sour cream

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