Spicy meatballs in chili sauce

Name: Spicy meatballs in chili sauce
Yield: 1
Ingredients: Fresh herbs; Pepper; 1 Egg yolk; 1 Finely chopped garlic; 1 pinch Dried chili (or fresh chilli finely chopped); 125 g Chopped lean beef; 2 dl Peeled/diced tomatoes (0.5 ds); 2 tbsp Chopped onion; 2 tbsp Cooked rice; 2 tbsp Beef broth; 2 sprinkle Dried mint (or fresh leaves)

Mains

Cook time: 0 min.
Servings: 1

Ingredients for Spicy meatballs in chili sauce

		Fresh herbs
		Pepper
1		Egg yolk
1		Finely chopped garlic
1	pinch	Dried chili (or fresh chilli finely chopped)
125	g	Chopped lean beef
2	dl	Peeled/diced tomatoes (0.5 ds)
2	tbsp	Chopped onion
2	tbsp	Cooked rice
2	tbsp	Beef broth
2	sprinkle	Dried mint (or fresh leaves)

Instructions for Spicy meatballs in chili sauce

To prepare the Spicy meatballs in chili sauce recipe, please follow these instructions:

Stir in ground beef, cooked rice, egg yolk, chilli, mint and broth together for a father. Low then small meatballs of forcemeat. Mix the chopped tomatoes with wetness, onion, garlic and chilli. Came the mixture into a saucepan. Add if necessary. a little water and let it simmer for 5 minutes. Pour broth and bring the sauce to a boil. Come in and let them cook the meatballs on low heat in 5-10 minutes. Server the Meatballs in chili sauce with rice. Garnish, if desired. with fresh herbs.

Spicy meatballs in chili sauce

Ingredients for Spicy meatballs in chili sauce

Instructions for Spicy meatballs in chili sauce

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