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Spring soup with radishes

Soups
Cook time: 0 min.
Servings: 4

Ingredients for Spring soup with radishes

Pepper
Salt
0.5dlMinced parsley
1bundleMinced chives
1Onion
1bundleRadishes
2dlCream
2dlChicken broth
30gButter
300gPotatoes

Instructions for Spring soup with radishes

To prepare the Spring soup with radishes recipe, please follow these instructions:

Cut the potatoes into the tern and fry in a little butter with onions and parsley. Add the broth and boil the soup for 15 minutes. Blends and loves evenly. Pour the soup back into the pan and let it boil and taste well. Add cream and sliced ​​radish and chopped chives.

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