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Squash sandwich with fried egg

Lunch
Cook time: 0 min.
Servings: 1 portion(s)

Ingredients for Squash sandwich with fried egg

0.5pcsLemon
0.5tspCoarse salt
0.5dlKetchup
0.5Red onion or sweet onions
1Medium sized squash
1tbspOil
1tspSambal oelek or other chili paste
1pinchGround pepper
10gButter
4Eggs
8slicesCheese fx samsø
8slicesWheat bread

Instructions for Squash sandwich with fried egg

To prepare the Squash sandwich with fried egg recipe, please follow these instructions:

Stir in ketchup with sambal oelek and taste whether it is appropriately strong.

Arrow skin of the onion and cut it into thin rings. Flush squashen. Cut the ends of the squashen and 1/2 cm cut it into thick slices. Came oil on squash slices. Fry them 1-2 min. on each side on a hot grill grate. Season them with salt, pepper and lemon juice. Keep warm between two clean dinner plates.

Heat the butter in a frying pan. Beat the eggs out of the frying pan and fry them until they are stiffened, turn them and fry them for a few minutes on the other side. Turn the bread on the grill grate at the end. Butter bread slices with chili ketchup. Assemble the sandwich layered with slices of Zucchini squash, onion and cheese. Close with a slice of bread. Came the fried egg on top.

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