Squash Soup 03

Name: Squash Soup 03
Yield: 1
Ingredients: optional ½-1 dl cream; Lemon juice to taste; Aromatic bouquet (parsley, thyme or bay leaf); Pepper; Salt; 1.5 dl Soup or bouillon; 15 g Butter; 3-4 Squash (600 g peeled, udkernet squash)

Soups

Cook time: 0 min.
Servings: 1

Ingredients for Squash Soup 03

	optional	½-1 dl cream
		Lemon juice to taste
		Aromatic bouquet (parsley, thyme or bay leaf)
		Pepper
		Salt
1.5	dl	Soup or bouillon
15	g	Butter
3-4		Squash (600 g peeled, udkernet squash)

Instructions for Squash Soup 03

To prepare the Squash Soup 03 recipe, please follow these instructions:

Peel the squashs, cut them lengthwise and scrape the kernels.
Cut the squash meat into the tern.
Pour butter into a pan and add the squash.
Add the soup and spice bouquet.
Put on the lid and simmer for about ½ hour.
Remove the spice bouquet.
Season the soup with lemon juice, salt and pepper.
Add if necessary. cream.

Squash Soup 03

Ingredients for Squash Soup 03

Instructions for Squash Soup 03

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