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Squash spaghetti with cheese sauce and bacon

Mains
Cook time: 0 min.
Servings: 3

Ingredients for Squash spaghetti with cheese sauce and bacon

Grated nutmeg
Salt
Thyme
100gParmasan cheese
125gTurkey bacon
15gWheat flour
2Small squash
4dlMilk

Instructions for Squash spaghetti with cheese sauce and bacon

To prepare the Squash spaghetti with cheese sauce and bacon recipe, please follow these instructions:

Cut squash into long strips to remind them of pasta.
Cut or cut the bacon into smaller pieces and raise them.
Mix milk and flour and cook in a pan.
Add the nutmeg and thyme.
Add cheese.
Season with salt.
Pour the sauce over the squash and bacon into a bowl and mix it well before serving.

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