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Steak Lindstrøm with speck egg

Cook time: 0 min.
Servings: 4

Ingredients for Steak Lindstrøm with speck egg

1Egg yolk
200gPurified finely chopped onion
4tbspCoarsely chopped beetroot
4slicesRye bread
4Fried egg
600gMinced beef

Instructions for Steak Lindstrøm with speck egg

To prepare the Steak Lindstrøm with speck egg recipe, please follow these instructions:

Season the onions in butter until they are ready.

Eat the meat with onions, capers, beetroot, egg yolk and spices.

Form the meat to 4 thick chop steak a few minutes. On each side of browned butter. If the steaks have to be passed through, they must roast a little longer.

Mirror 4 eggs. Grease the bread and bring the steaks upstairs. Then bring the mirrored eggs on top of the steaks.

The rug bread may roasted