Steak with bean salad and tuncreme

Ingredients for Steak with bean salad and tuncreme

Instructions for Steak with bean salad and tuncreme

To prepare the Steak with bean salad and tuncreme recipe, please follow these instructions:

Remove the tips on the green beans. Bring the water to a boil with the salt. Got the green beans into the Pan and cook without a lid 3-6 minutes. Mark on the texture of it is good. Let the beans drain in a colander and then put in a bowl.

Open the can of beans or chick peas and let them drain in a colander. Getting them into the bowl with the beans.

SI oil from the tuna and blend it with sour cream and lime or lemon juice to a creamy consistency. Mix in capers and season with salt and pepper. Mix tuncremen in the salad.

Pat the meat dry with paper towels. Heat the butter and oil in a frying pan until it is brown. Brown the meat on both sides quickly. Season with salt and pepper. Turn down to medium heat and fry the 3-4 minutes on each side.

Serve with bean salad and bread to steaks'ene.