Stir with beef with feta cheese

Name: Stir with beef with feta cheese
Yield: 4
Ingredients: Pepper; Salt; 1 tsp Basil; 1 tsp Oregano; 1-2 dl Meat consommé; 2 Onion; 2 Peppers; 2 tbsp Tomato puree; 30 g Crumbled feta cheese (max. 16%); 300 g Ground beef (max. 15%); 4 Tomatoes; 5 dl Cooked pasta (preferably whole grain)

Mains

Cook time: 0 min.
Servings: 4

Ingredients for Stir with beef with feta cheese

		Pepper
		Salt
1	tsp	Basil
1	tsp	Oregano
1-2	dl	Meat consommé
2		Onion
2		Peppers
2	tbsp	Tomato puree
30	g	Crumbled feta cheese (max. 16%)
300	g	Ground beef (max. 15%)
4		Tomatoes
5	dl	Cooked pasta (preferably whole grain)

Instructions for Stir with beef with feta cheese

To prepare the Stir with beef with feta cheese recipe, please follow these instructions:

Step the chopped meat on a pan. Peel the onions and cut them into slices. Cut peppers and tomatoes into rough pieces. Bring it all to the meat and stir the tomato paste. Pour approx. 1 DL. Meat broth over. Taste with oregano, basil, salt and pepper. Let it cook 5-10 minutes. Sprinkle if necessary. Till with broth. Stir the pasta in. Sprinkle the feta cheese over the dish.
Server with salad.

Stir with beef with feta cheese

Ingredients for Stir with beef with feta cheese

Instructions for Stir with beef with feta cheese

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