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Straight with red curry paste

Mains
Cook time: 0 min.
Servings: 2

Ingredients for Straight with red curry paste

Oil
Rice
Red curry paste according to taste
1bagWok vegetables
450gChicken
500mlCoconut milk

Instructions for Straight with red curry paste

To prepare the Straight with red curry paste recipe, please follow these instructions:

The rice is put over.
The chicken is cooked on a pan with a little oil, when it is cooked, the coconut milk comes to the forehead with the chicken. The red curry paste is poured into the coconut milk (I usually use 1-2 teaspoons of curry paste), then add the wok vegetables to the forehead and cook them in the coconut. And then it is ready for serving.