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Strawberries MUMS!

Candy
Cook time: 0 min.
Servings: 0

Ingredients for Strawberries MUMS!

0.5tbspCitric acid
1dlWater
1.5dlGrape sugar
2mlRed color
4dlSugar
5mlStrawberry flavouring

Instructions for Strawberries MUMS!

To prepare the Strawberries MUMS! recipe, please follow these instructions:

Lay a towel on the table and then lay the teflon tissue upstairs. Pour some grape seed oil onto the teflon tissue and butter it all over. Also butter the spartles and a scissors into the oil. Pour water, grape sugar and sugar into a pan and boil it up to 165 degrees. Pour the mass onto the greased teflon tissue and let it cool a little for approx. 30 sec. Now sprinkle the citric acid over the mass and knead it thoroughly. Now carefully lean the Jorber aroma over the mass and reel it in again. The same goes with the red color. When the mass has become thick, cut a little and roll it to a sausage. Now cut some nice bolsas.

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