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Strawberry marmalade I

Pickling
Cook time: 0 min.
Servings: 1 portion(s)

Ingredients for Strawberry marmalade I

1500gStrawberries, fresh
3tspRed melatin
750gSugar

Instructions for Strawberry marmalade I

To prepare the Strawberry marmalade I recipe, please follow these instructions:

The strawberries are rinsed, divided and layered with sugar in a thickened pot, stuck for 1 hour or in a refrigerator for 1 day.


The jam is heated slowly so the sugar is melted before the juice boils and boils a little for 5 minutes.

Melati + 2 tbsp. Sugar mix well with a fork and sprinkle well over the jam while stirring. Cooking time: 2 min.

The marble is poured and the glasses are closed.