Stuffed fruits

Ingredients for Stuffed fruits

Instructions for Stuffed fruits

To prepare the Stuffed fruits recipe, please follow these instructions:

Pears and peaches are cut in half and stones and core houses are removed. Scrape a little of the food and mix it with chopped apricots, rasp, quark, sugar and half of the butter. The mixture is filled in the fruit halves. Sprinkle with almonds and the rest of the butter is placed on top of small blemishes. Shake on the grill.